Rotary Convection Oven - Hot Air Baking - High Output

A large commercial rotary convection oven designed for bakeries, snack factories, catering operations, and food-truck production kitchens. Forced hot-air circulation and programmable controls support consistent baking across high-volume biscuit, bread, pastry, and snack preparation.

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Important: This is a configurable industrial oven. The displayed price is a reference amount, not the final price. Total cost depends on heat source, voltage, capacity, rack configuration, controls, installation, delivery method, and destination.

Specifications

• Product type: commercial rotary convection oven
• Condition: new
• Configuration: rotary
• Heating: forced hot-air circulation
• Heat-source options stated by supplier: electric or gas
• Control: programmable
• Voltage options stated by supplier: 110 V, 220 V, or 380 V
• Primary specification voltage: 380 V
• Door: side-swing design
• Indicator light: included
• Functions: baking and toasting
• Applications: bakeries, snack-food factories, catering kitchens, food trucks, and industrial food processing
• Example output stated by supplier: biscuits and other flour-based bakery products
• Dimensions: 0.96 × 1.6 × 2.06 m
• Imperial dimensions stated by supplier: 3.15 × 5.25 × 6.76 ft
• Weight: approximately 600 kg
• Plug listed in headline specifications: Swiss plug; final electrical connection depends on configuration
• Certification stated by supplier: CE
• Warranty stated by supplier: 1 year
• After-sales support stated by supplier: overseas engineering support

Final tray or rack capacity, heat source, power rating, voltage, plug, ventilation, installation clearances, controls, and included accessories depend on the selected configuration through AliExpress.